餐厅食物词汇大全英日韩【第十二期】

 단오상 danosang

traditional Korean meal with rice,

soup and side dishes

端午の節句の食膳

端午席

(端午节的套餐)

端午席

(傳統韓式套餐)

단호박도리아 danhobak-doria sweet pumpkin doria カボチャのドリア意式南瓜焗饭焗烤南瓜飯

단호박전 danhobakjeon pan-fried sweet pumpkin カボチャのチヂミ 南瓜饼甜南瓜煎餅

단호박죽 danhobakjuk sweet pumpkin porridge カボチャ粥南瓜粥甜南瓜粥

단호박찜 danhobakjjim steamed sweet pumpkin カボチャの蒸し物清蒸南瓜蒸甜南瓜

달팽이 요리 dalpaengi yori oven-baked snails エスカルゴ料理蜗牛料理蝸牛料理

닭갈비 dak-galbi pan-fried chicken ribs 鶏肉と野菜の辛味鉄板焼き烤鸡排烤雞排

닭강정 dak-gangjeong deep-fried and glazed chicken 鶏のから揚げ辛味ソース辣味炸鸡块辣炸雞丁

닭개장 dak-gaejang spicy chicken and leek soup 野菜と鶏肉の辛味スープ辣味鸡丝汤辣味雞絲什錦湯

닭고기땅콩고추볶음 dakgogi-ttangkong

-gochu-bokkeum

stir-fried diced chicken with

peanuts and red peppers

鶏肉とピーナッツと

唐辛子の炒め物宫保鸡丁宮保雞丁

닭고기와 고추볶음 dakgogi-wa gochu

-bokkeum

stir-fried diced chicken with red

peppers 鶏肉と唐辛子の炒め物辣子鸡丁辣椒炒雞

닭고기와 레몬소스 dakgogi-wa lemon

sauce chicken with lemon sauce 鶏肉とレモンソース柠檬鸡香檸雞

닭고기와 마늘소스 dakgogi-wa maneul

-sauce fried chicken with garlic sauce 鶏肉ガーリックソース蒜香炸鸡片蒜泥雞片